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Carbohydrates; Monosaccharides, Disaccharides and Polysaccharides

Carbohydrates are organic molecules consisting of carbon (C), hydrogen (H) and oxygen (O). Plants produce carbohydrates by using carbon dioxide and water through photosynthesis. While some of the carbohydrates produced are converted into protein, fat and other organic compounds, some are turned into polysaccharides for storage. Carbohydrates are consumed by organisms that cannot photosynthesize, primarily to obtain energy. Although it is a natural component in…

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