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Hünkâr Beğendi Recipe

Hünkâr Beğendi still preserves its distinction and place as one of the most important taste heritages from the Ottoman Empire. Although centuries have passed, it always manages to become one of the most popular invitation dishes of Turkish Cuisine. “Hünkâr beğendi” means “the Sultan liked it” in Turkish. There are different rumors about when it first appeared. According to a rumor, this dish, which was…

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